| |
Preserved Products:
- Anchovy fillets in garlic,
- Anchovy fillets in oil,
- Bandelleros,
- Caviar,
- Cod fillet salted,
- Crab - cooked,
- Crab dressed,
- Crab pate,
- Crayfish tails in brine,
- Froise gras,
- Herrings Matje,
- Lump Roe,
- Mussels (Catalan),
- Octopus salad,
- Olive oil - extra virgin,
- Oyster,
- Prawn - black tiger,
- Prawns - cold,
- Prawns - warm,
- Rolmops,
- Roulle,
- Salmon eggs,
- Salmon smoked,
- Salt,
- Samphires pickled,
- Samphires in Basil,
- Sardines in basil,
- Sauces - various,
- Sea food paella,
- Sea urchin roe,
- Seafood salad,
- Shrimps - brown and peeled,
- Soup - various seafood,
- Sprats smoked,
- Squid baby,
- Squid ink,
- Taramasalata,
- Terrines - various seafood,
- Trout roe.
|
Fresh Products
A- M
- Anchovies,
- Barracuda,
- Barramundi,
- Bass,
- Black Bream,
- Bogues,
- Bonito,
- Captain Fish,
- Carp,
- Clams,
- Cockles,
- Crabs,
- Cray Fish,
- Crevettes,
- Cuttle Tubes,
- Sea Bream,
- Smoked and fresh eel,
- Fresh frogs legs,
- Garfish,
- Herrings,
- John Dory,
- Kebabs,
- Langoustine,
- Lobsters,
- Mackerel,
- Marlin loin,
- Marlin steaks,
- Monk tails,
- Mullet - red,
- Mullet - grey,
- Mussels
|
Fresh Products
N-Z
- Nile Perch Fillet,
- Octopus,
- Oysters,
- Pike,
- Pomfret,
- Sabre,
- Sardine fillets,
- Soup,
- Scallop meat (soaked),
- Scallop meat (dry),
- Seaweed mixed,
- Shark fillets,
- Shark loin,
- Snapper - pink,
- Snapper - red,
- Sole Dover,
- Squid rings - fresh,
- Squid tubes - fresh,
- Sturgeon,
- Sword loin,
- Sword smoked/sliced,
- Tilapia - black,
- Tuna loin,
- Tuna whole,
- Turbot,
- Whelks,
- Zander.
|
